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Job Summary
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Between $2,108 and
$2,640
Per Month
Position range in Nueces County $21k - $30k Per year
EMPLOYER LOGO
Cook II Health and Human Services Commission Occupation: Cooks, Restaurant
Location: CORPUS CHRISTI, TX - 78405 Positions available: 1
Job #: 15455493 Work At Home option: Not Specified
Updated: 8/6/2022 Expires: 2/7/2023
Source: WorkInTexas Site: WorkInTexas Agency Job ID: 533731

 
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No records found

Job Requirements
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Job Description

Job/Position Description Cook II - The Cook II performs routine (journey level) food preparation work on a designated shift & rotation in the Central Kitchen under general supervision. May be required to work variable schedule. Work involves preparing, cooking, portioning, distributing and serving food for regular & therapeutic diets & textures. Follows prescribed menus, recipes, standards and completes necessary reports. Responsible for sanitation of equipment and work areas. May work in the ingredient room or drive the delivery vehicle. Other duties may be required. Cook II has moderate latitude for the use of initiative and judgment. In the absence of Cook III/IV this position assumes oversight of the kitchen. May train/oversee others in their work. Maintains sufficient knowledge to satisfy the requirements of the job. Handles food in accordance with federal, state and HACCP guidelines. Follows kitchen and food service safety procedures and practices. Must be willing to work weekends and holidays. May work unusual or extended hours in the event of a disaster or operational necessity. Essential Job Functions Attends work on a regular basis and may be required to work a specific shift schedule or, at times, even a rotating schedule, extended shift and/or overtime in accordance with agency leave policy and performs other duties as assigned. Prepares food using proper equipment and utensils and in a manner that ensures sanitary conditions. Prepares and portions food for special diets following food service procedures. May be required to prepare scheduled snacks & supplements. Maintains supply of snack items. May be required to supervise assigned employees in all areas of food preparation, delivery, sanitation, safety and personal hygiene. Prepares and participates in the distribution of food in a safe and sanitary manner according to the food service policies. May be required to assist in serving food for special diets and following food service procedures. Follows proper food handling in accordance to food service procedures, state, federal and HACCP guidelines. May be required to receive delivery of food and supplies from vendors. Follows procedures for sanitation and storage of the dishes and food service equipment. Follows required sanitation procedures for cleaning kitchen, stock room, food preparation areas, and satellite areas. Observes safety procedures and practices. May be required to supervise/train others in food preparation. May work in the facility canteen and be required to handle cash in a safe and secure manner to protect the interest of each resident and the State of Texas. Maintains work areas in a sanitary and organized manner. When required, answer telephone promptly and transmit messages in a clear, concise, and positive manner. Completes required training per policy. Other duties as assigned include but are not limited to actively participating and/or serving in a supporting role to meet the agency’s obligations for disaster response and/or recovery or Continuity of Operations (COOP) activation. Such participation may require an alternate shift pattern assignment and/or location. Registrations, Licensure Requirements or Certifications Must possess valid Texas driver’s license or obtain it no later than 90 days after hire date. Applicants with an out-of-state driver’s license must provide an original certified driving record from the state of driving licensure. Eligible driving record required based on HHSC Fleet Management policy. Knowledge https://jobshrportal.hhsc.state.tx.us/ENG/CareerPortal/job_profile.cfm?szOrderID=533731 Copy the URL in the preceding sentence to an Internet Explorer browser to apply to the job directly through the Texas Health and Human Services Career Portal.



Employer Research

Health and Human Services Commission
Is a State Government employer with 394 locations

https://www.hhs.texas.gov/

Company Profile:
(Confidential)
10,000+ employees
Jobs from this Employer
 




 

Location/Work Site Information
Address: Address Not Available, CORPUS CHRISTI, TX 78405




Compensation and Hours
Salary Range: $2,108.33 - $2,639.75 Month Not Applicable Not Available Other Benefits: Not Available Full or Part Time: Full Time (30 Hours or More) Job Duration: Over 150 Days Type of Job: Regular Not a Special Category
Day Shift
Evening/Swing Shift
Night/Graveyard Shift
Night/Graveyard Shift
 
Rotating Shift
 
Split Shift
Split Shift
 
Flexible Shift
 
12AM
6
12PM
6
Hours per Week:
Hours Not Specified

View what local employers are paying Cooks, Restaurant

Work Experience
Minimum Experience Required: Not Specified
Education and Training
Minimum Education Level Required: No Minimum Education Requirement
Required License/Certification: No

Related Education Opportunities
Skills Required
View typical Tools and Technology skills used by Cooks, Restaurant

Other Skills
Special Software/Hardware skills needed: No


Occupation Information

Jobs Available

This section shows the number of job openings advertised online in Nueces County, TX for Cooks, Restaurant and for the related occupational group of Food Preparation and Serving Related Occupations on January 30, 2023 (Jobs De-duplication Level 2).
There were 68 job openings advertised online in Nueces County, TX for Cooks, Restaurant on January 30, 2023. There are also 444 job openings advertised online for the related occupation group of Food Preparation and Serving Related Occupations in Nueces County, TX on January 30, 2023.
Source: Online advertised jobs data

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